dark golden spots that make every single square look like it came out of a professional kitchen. It is comfort food at its absolute finest, and it looks like you spent way more time making it than you actually did.
Ingredients
1 box (8.5 oz) Jiffy corn muffin mix
1 can (14.75 oz) cream-style corn
1 large sweet onion, finely diced
2 cups shredded sharp cheddar cheese, divided
Method
Preheat your oven to 350°F (175°C). Line a 9×13-inch baking pan with aluminum foil and lightly grease
